FAQ

Here are some FAQs about Dalia and ordering your own custom cake designs.

Yes, we have a wide variety of fillings and flavours to choose from which can be discussed in the consultation. We offer a set menu of combinations as well as the ability to mix and match.

We recommend to all our clients to get the wedding cake delivered to the venue to ensure it arrives safely. We do offer delivery across the GTA and the charge associated with the delivery is dependent on the location.

We prefer to receive orders for weddings 6 months prior to the event. In terms of deposit, if you wish to place your order after the initial consultation, we require a 10% deposit for the total cost of the order.

We offer both buttercream and fondant covering for our wedding cakes. During the summer months we prefer to work with fondant as buttercream is likely to melt on hotter days. This is only a guideline and can be discussed further in the consultation.

This is dependent on whether you will be including a sweet table or not. If yes, we recommend the cake serves half the number of guests present.

Yes, we have a list of additional sweets that we offer for your sweet table which can be discussed in the consultation.

The tasting will be included in the fee if you place an order. Otherwise, our 3 flavour samples cost $20 for clients who simply want to test the cake and fillings.

On our website we provide a portfolio of previous wedding cakes we have done which you are able to select. Additionally, we offer completely custom cakes which we design and sketch from scratch.

Yes, we have a wide variety of cake stands available for rent.

Yes, we are.